Hello,
One of my beautiful followers asked me for some of the healthy breakfast recipes I can suggest for her. As this is usually a very common question, I decided to write this blog about some of the best breakfast options. Some of this can also serve as a snack.
Ingredients
- 1/2 Avocado diced
- 1 Bagel halved / 2 slices of whole wheat bread (toasted)
- Cayenne
- Salt and Pepper
Method
- On a plate, add the avocado to the slices of toasted bread.
- Season with cayenne, salt, and pepper
- Enjoy!
Chocolate Peanut Cookies
Ingredients
- 1/2 Cup of Dark Chocolate Chips
- 1/3 Cup of Maple syrup
- 1/2 Cup Peanut Butter
Method
- Preheat the oven to 180 degrees.
- In a bowl, mix the peanut butter and maple syrup until smooth.
- Fold in the chocolate chips.
- Bake in a baking tin lined with parchment paper for 5 minutes.
Banana Granola Bars
Ingredients
- 2 ripe Banana
- 1/2 cup of Peanut Butter
- 100ml Almond Milk
- 1 cup rolled oats
Method
- Preheat oven to 160c/350f
- Peel the banana and mash with a fork
- In another bowl mix all the other ingredients, combine with the banana and place in a casserole dish lined with baking paper.
- Bake on a middle rack for around 15 minutes.
- Let the casserole dish cool and cut, serve and enjoy.
Peanut Butter Energy Balls
Ingredients
- 3 tbsp. Peanut Butter
- Sweetener Stevia
- 2 tbsp. Ground Almonds
- 30g Coconut flakes
- 3 tbsp. Cocoa Powder
Method
- Place all ingredients (except the coconut flakes) in a food processor and puree into a creamy mixture.
- Using your hands, create bite-sized balls from the mixture. Then, roll them through the coconut flakes until the balls are completely coated.
- Place the energy balls in the fridge until they are ready to be eaten.
Protein Smoothie
Ingredients
- 1 cup unsweetened almond milk
- 1 scoop of protein
- 1/2 Banana
- 1/2 cup Strawberries
- 1 tablespoon Chia seeds
- 1 tbsp. Natural peanut butter
Method
- Put all the ingredients in a blender and blend on medium speed.
- Serve it up and Enjoy.
Chia Pudding
Ingredients
- 1/4 cup chia seeds
- 1 cup Coconut milk
- 1/3 cup Keto maple syrup / any sugar-free liquid sweetener.
Method
- In a large bowl mix all the ingredients.
- Distribute in 4 jars or cereal bowls.
- Store for one hour to allow it to thicken.
I hope you like this. If you do make them be sure to tag me on your post or leave a comment down below on how you found them.
Some of these recipes are in my 14 Days of Healthy Eating eBook.
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